of low wooden table and sushi
we had salmon, terriyaki chicken, terriyaki beef, eels, sweeten eggs, carrots and ZUCCHINI for sushi. and we love making sushi rolls because wrapping sushi is the only time one can legally rightfully play with their food
and just to show you how many cups we have.
me and sis, we are cups lovers.
because neither of us are very keen cup washer
*
being the almighty nicest person on earth, mel bought all the ingredients because kim ditched her. thanks my dear, u know we love u. and next time when kim decided to ditch u again, please please PLEASE call me.
*kim u r not reading this are you? dun tell her i said that*
*
and have i told you that
i LOVE my kitchen
it's so much more spacious and organized and well equiped we felt like we were masterchef/ironchef of some sorts. no kidding
and having 3 chopping boards is a good thing
i love the feeling of being able to do anything because u have everything
come on, who doesn't?
and we had plenty of sushi mats too. thanks people for bring ur mats!
i can't bear to think of what would have happened if we only had one.
EVERYBODY wanted to have a go
everyone excpt sis i guess. because her special friend wanted to wrap sushi more badly than she.
*
and guess what we had for dessert?
Greentea Cheesecake (recipe)
and i cheated.
*
i can't seem to find any greentea powder at the grocery shop near my new place and as you know it was a pretty last minute thing so i had not choice but made do with
green tea bags =.=
*
don't follow me my dear friend. my greentea cheesecake didn't taste like greentea - i was told. but fear not, i will try this recipe again when i get me hands on some greentea powder!
this is a no bake cheesecake (except the crust)
and the cheesecake part? you won't believe how many kinds of dairy products i used
and trust me u don't want to know.
but i am going to tell u anyway
you know, to save you some trouble from having to look through the recips
and to make u feel bad
cream cheese + whipped cream + milk
and now u know why people say cake is unhealthy.
not that you should believe them though.
use ur own judgement. u are a big girl now *grin*
i used triple chocolates cookies instead of choc waffles because i can't find any from my local supermarket. now i wonder where i am staying.
and i love to capture the pouring part. it looks cool. no?
*
and surely i used the wrong camera mode
*
the green should look like this
freeze then in the fridge overnight and there you go
no greentea flavour greentea cheesecake
*
lesson of the story: use proper ingredient. just like so many things in life, u get out what you put in.
see, baking can get pretty philosophical at times.
*
and i baked some donut muffins the other day
i know they look lovely but let me tell u a secret

Labels: baking and me, friends n love, new home




















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